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#WESTBENDLOVE GIVEAWAY✨ . . Here's an easy way to share your #westbendlove & win a WestBend prize! 1. Like this pic 2. Tag a friend 3. Follow @westbendfw ✨ENDS FRIDAY, 12/13 @ 11:59PM✨ . . . *Giveaway not affiliated with Instagram*


Yo con este frío. ☕️ #concha


hush hush now


Can't wait to head to the big apple soon for a weekend getaway. Any ideas for what I should do? This is my first time visiting around the holidays so I'm excited to see the city all dressed up. 🎄


If y'all saw my story then you know I've been absent again because of my PMDD. For my newer followers, PMDD is Premenstrual Dysphoric Disorder. I like to reference it as "PMS on steroids" 😅 - The last few months have actually been okay and my symptoms haven't been too bad. But PMDD is very unpredictable and this month it decided to hit me hard. My depression has been very present and I've been having a lot more panic attacks. I've been questioning a lot of things in my life. Honestly, I've been contemplating moving. This picture was taken the last time I was home in Minnesota which was almost 4 years ago ⌛ - I know how impulsive I can be during my cycle so I haven't taken any drastic measures but it has been weighing on my heart and mind very heavily. - I've made some pros and cons lists but what helps y'all with making big life decisions?


we made it through another 15 weeks of classes but only had to talk on the phone for a total of 248 hours to do so!


This might sound cheesy, but I'm really fondue you. 🧀⁣ ⁣ Holiday parties are in full swing and this amazingly cheesy fondue made with @RealCalifMilk cheeses will impress and delight your guests. You don't have to tell them how easy it was to make! I used a mix of my favorite cheeses, made from milk from California family farms, many of whom have been farming here for generations. It's real food, from real people. Simple. ☺️⁣ ⁣ Here's the recipe:⁣ ⁣ 1/2 pound California alpine-style cheese⁣ 1/2 pound California aged, artisan cheese⁣ 3 tablespoons cornstarch⁣ 1 1/4 cup dry white wine⁣ 2 cloves garlic⁣ 1 tablespoon lemon juice⁣ 1 tablespoon brandy⁣ 1 tablespoon Dijon mustard⁣ ⁣ 1. Grate the cheese into a large bowl and toss with cornstarch until all pieces are coated.⁣ ⁣ 2. In a medium saucepan, bring the wine, garlic and lemon juice to a simmer over medium-low heat.⁣ ⁣ 3. Add the shredded cheeses slowly, stirring between each addition to ensure even melting.⁣ ⁣ 4. Once the mixture is completely smooth, stir in the brandy and mustard.⁣ ⁣ 5. Transfer to a fondue pot and enjoy with dipping foods!⁣ ⁣ #A d #CACheeseWine, #CADairy #RealCaliforniaMilk #ASideofSweet #fondue


Not super into the holiday season this year but I will never miss an opportunity to drink this 🙃