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World's Finest Food Plating

Dessert with berries from the region: raspberry sorbet, wild strawberries, a muscovado crips, elderflower and cardemom, by chef Jo Grootaers of Restaurant Altermezzo* in Tongeren. Full S. Pellegrino ‘Hungry Chef’ story via link in bio. @altermezzo_ @jogrootaers @hungryformore.mag @sanpellegrino_official #altermezzo #tongeren #limburg #hungryformoremag #sanpellegrino #hungrychef #michelinrestaurant #michelinstar #culinaireinspiratie #chefsofinstagram #chefsplateform #chefstalk #gastronomy #gastronomie #culinary #foodiegram #instafood #foodie #foodpic #foodphotography #foodstyling #plating #finedining #belgianblogger #foodblogger #foodblog #FujiXT2 at Altermezzo

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Dessert: strawberries from the region, rhubarb and bulghur + Side dish with Cavaillon melon and champagne, by chef Tim Boury of Restaurant Boury** in Roeselare. Full S. Pellegrino ‘Hungry Chef’ story via link in bio. @__boury__ @timboury @benboury @_ingewaeles_ @sanpellegrino_official #boury #hungryformoremag #sanpellegrino #squid #kimchi #michelinrestaurant #michelinstar #culinaireinspiratie #theartofplating #gastroart #exclusive #chefsofinstagram #chefsplateform #chefstalk #gastronomy #gastronomie #culinary #foodiegram #instafood #foodie #foodpic #foodphotography #foodstyling #plating #finedining #belgianblogger #foodblogger #foodblog #FujiXT2 at BOURY

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Discover the TOP300 finalist for The Best Chef Awards 2018! Voting has started and the winners will be announced at the exclusive event in Milan on the 1st of October! Full list via link in bio. @thebestchefawards @hungryformore.mag #Proud #Officialpartner #TheBestChefAwards #TheBestChef #Hungryformoremag #ChefsSecret #Hautecuisine #Finedining #Gastronomy #Chefs #Foodies at Milan, Italy

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