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The Sisterhood Of Food

Building a bridge between cuisines and cultures from around the world✨

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@cindyleyland
Cindy Leyland
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Marta Soares
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geraldgregorio
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The Perfect Pesto✨ basil, lemon zest, lemon juice, extra virgin olive oil, salt, and a pinch of chili flakes

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Balsamic Glazed Asparagus 👅

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The Art of Food 🥘

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Talk about being bitter 😏 ground up horseradish with beats, salt, pepper, and a dash of sugar.

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Preparing for tonight✨

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Mama Lea’s Strudel 🔥 beef, onions, carrots, potatoes, the perfect spice mixture wrapped in Mama Lea’s secret.

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Crispy is always the best policy 💫 Introducing the Sweet Potato Galette.

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Death by ChOcOlAtE ☠️🍫

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Colors that soothe the soul 🇮🇹 fresh mozzarella, Campari tomatoes, and a sprinkle of fresh basil.

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Strawberries, blueberries, raspberries, oh my 🙀

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Step 3 ⚡️

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Step 2 ⚡️

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Step 1⚡️

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The ULTIMATE combo ✨ Aged Gouda, pumpkin butter, and black caramelized cashews

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“I’ll bring you some Salmon rolls” ~ George Michaels 🌀 thinly sliced smoked salmon wrapped with lemon-zest cream cheese.

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How to get rid of the Tuesday blues 🌀 Onion, pepper, asparagus, and tomato frittata.

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Tricks of the trade: Part II

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Tricks of the trade: Part I

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